Wineglass Bay - Credit Matt Donovan
Bay of Fires - Credit Sean Scott
St Columba Falls Walk - Credit Tourism Tasmania & Andrew McIntosh, Ocean Photography
Melshell Oysters Farm Gate, Don Melrose - Credit Rob Burnett
Bay of Fires - Credit Paul Fleming
East Coast
Take a seafood safari up the Tasmania East Coast past sweeping bays, lichen covered granite boulders and seaside towns on the way to the spectacular Freycinet National Park and Bay of Fires.
A true Tassie highlight from the pink granite peaks of the Hazard Mountains to the stretches of secluded white-sand beaches and the perfectly curved Wineglass Bay on the Freycinet Peninsula. If you’re heading this way, you’ll want more than a day! From Swansea to Bicheno to St. Helens, there’s almost too much to see and do as you travel up the coast. Diving the kelp forests, fishing, snorkelling, boating, kayaking, sampling the famous Pyengana cheeses and enjoying a glorious seafood safari prepared by some of the worlds best chefs.
Globally regarded as one of Australia’s most beautiful destinations, the northeast is home to the world-famous Bay of Fires. Rated by Lonely Planet as one of the world’s top 10 destinations for its extraordinary aqua seas, stunning white beaches and bright orange lichen-covered boulders. Though secluded, plenty of accommodation options from campsites to luxury lodges await those lucky enough to find themselves on the great eastern drive.
